tapas MENU
TO PICK AT
Breads, with extra virgin olive oil & balsamic vinegar (G,V)
£3.25
Salted almonds (N,V,Ve)
£3.25
Frites with smoked paprika (V)
£2.50
Olives (V,Ve)
£3.25
Frites with truffle oil and parmesan (V,D)
£3.50
Houmous, baby tomatoes and crostini (G,V,Ve*)
£4.25
VEGETARIAN
Fried halloumi with pear and honeyed hazelnuts (G,D,V,N)
£7.00
Patatas bravas with aioli (V,Ve*)
£5.75
Port creamed mushrooms, ciabatta, parmesan, parsley (D,V,G)
£7.50
Goats cheese parcels with sweet chilli (G,D,V)
£7.00
Asian slaw with caramelised peanuts, mango and orange (N,V,Ve*)
£6.75
Sticky sesame cauliflower, spring onions (V,Ve*)
£7.25
Beetroot, grape, goats cheese and salted almond salad (N,D,V,Ve*)
£7.00
Handmade vegetable + mushroom spring rolls, thai dipping sauce (G,V,Ve*)
£7.00
Greek salad with pitta croutons (G,D,V,Ve*)
£7.00
MEAT
Handmade Lamb samosas with raita (G,D)
£8.50
Korean pork belly, peanuts and spring onions (D,N)
£7.75
Ham hock, potato and leek croquettes, aioli (G)
£7.00
Aromatic chicken, egg fried rice, peanuts, mint yoghurt (D,N)
£8.5
Chorizo with rosemary and garlic potatoes, tomato sauce and parmesan (D)
£8.75
Andalusian chicken, chorizo, butterbeans, tomato sauce
£8.75
Pork fillet medallions, savoy cabbage, smoked bacon, apple puree
£9.25
Shredded duck, butternut squash, orange, spinach
£9.5
FISH
Crispy fried cod with pea puree (G)
£7.75
Linguine with red pesto, tomatoes and prawns (D,N)
£9.00
Tempura seabass, katsu mayo, lime (G)
£9.75
Jerk prawns, avocado mojo, lime
£9.75
DESSERTS
Chocolate cheesecake with strawberry sorbet (G,D)
£6.25
Churros with chocolate sauce (D,G)
£6.00
Eton mess (D)
£6.00
(G) Contains Gluten, (GF) Gluten Free, (G*) Can be Gluten free, (N) Contains nuts, (D) Contains dairy, (Ve) Can be vegan*, (V) Vegetarian
*Please inform our team of any allergies or dietary requirements (including vegan)
BOOK A TABLE
Contact us to enquire and make a booking via email, phone or through social media.